Cold press juicers are becoming increasingly popular with each passing day since these amazing tools make the most delicious and nutritious juices ever. The secret behind their popularity is the special technique which the juicer uses to extract the juice. This technique is called masticating or slow juicing and refers to slowly squeezing the liquid out of the fruits and vegetables so that nothing but dry pulp is left behind. The juice extracted in this way is greater in quantity and has most of the nutrients retained in the juice which would have been destroyed by the excessive heat if the juice was extracted in one of the traditional juicers. If you are deciding whether or not to buy a cold press juicer, here are some reasons why you definitely must have one:

Minimum heat produced:

The main purpose behind the slow juicing technique is that it should produce the healthiest drinks which would attract anyone who is conscious about their family’s health. What makes the drink healthier is that most of the nutrients are retained in the process since the heat that is produced during the operation is minimal. The slow rotation of the auger ensures that heat is not produced that would destroy the nutrients. So in the juice you get, you achieve pretty much all the nutrients that are present in the actual fruits and vegetables that you used. In contrast to this, the traditional juicers operate at high speeds which, although, extracts the juice much faster but in doing so destroys most of the nutrients present in the fruits and vegetables.

It makes eating healthy easier:

In the busy lives of today, most people don’t have the time for freshly prepared, homemade food on a daily basis. You will mostly find yourselves eating out or ordering in. In such a routine, if you add a glass of juice to your morning breakfast, you will at least get your required share of nutrients from organic produce which you won’t have the time to consume for the rest of the day.

Greater yield:

Another reason for purchasing a cold press juicer from their website instead of any regular juicer is that they slowly squeeze out the juice ensuring that all the juice has been extracted into the glass. This means that with the same amount of nutrients, you will be achieving greater quantities of juice as you would have with a traditional juicer such as the centrifugal variety. A greater yield is not only proved by a greater volume of juice but also by a much drier pulp collected in the pulp collection container. At the end of the day you will be saving money on buying the ingredients and also producing less wastage.

Operate quietly:

Another advantage of cold press juicers over the traditional juicers is that they operate quietly. You can plan on making juice for yourself even in the middle of the night without waking anyone up. The centrifugal juicers produce high speed rotations which also produce a lot of noise.